Hainanese Chicken Rice
Favorite Supper Spots
Swee Choon Tim Sum Restaurant
It is common to see a line snaking outside Swee Choon Tim Sum Restaurant—even when it is already four in the morning. The dim sum (bite-sized portions of food served in steamer baskets or on small plates) restaurant has been around for more than 50 years, occupying five shophouses to keep up with the never-ending demand for its signature dishes.
Hai Di Lao Hot Pot
Looking to refuel after a long day? Head to Hai Di Lao Hot Pot for nourishing soup bases in which you can dip quality meats and veggies. This chic restaurant prides itself in offering unbeatable service, providing diners in the queue with complimentary hot towels, snacks and even manicures to while away the time.
Janice Wong is one of Singapore’s most prolific pastry and dessert chefs—and 2am:dessertbar is where she first made her mark. Known for her ingenious creations and elaborate sweets, Wong constantly pushes the boundaries with desserts like the cassis plum (S$24), a dish that has even been featured on MasterChef Australia.